We both feel that the wedding went well and the catering and service that you, and your team, provided was superb – couldn't be improved upon! I am happy to write something more detailed, which can be via email or letter, whichever you prefer. I am also more than happy to act as a reference for anyone seeking one for you.
Ann Fiddler
Wedding BBQ in Northumberland for 100 guests
Many thanks for everything on Saturday we were very impressed with your professional approach in the leadup to the party and also with the service you provided on the actual evening. The sandwiches were fantastic, I think the popular sandwiches were definately the sausage ones. But everyone said the food was superb. We will definately be recomending you and hopefully now that the club has your details you should get some more bookings as they have events and parties etc quite often.
Best Wishes and thanks again.
Cheryl and Chris Forshaw
Thank you for making things work out so smoothly. Everyone was delighted with the quality of the food. I would be happy to recommend your services and will be using your company again.
Craig Stanley
Northumbrian Water and Essex & Suffolk Water
The 15th Annual BBQ week is underway and although the weather doesn't seem to want to join in its not putting people off! With the recent bank holidays the British public have been making the most of the little summer we have had. Over the Bank Holiday weekend 11 million BBQ’s were held, with 7.5 million alone being held on April 29th, making this officially Britain’s Biggest-ever Barbi Day! Subsequently we’ve had Barack and David going for the Grill at No. 10.
So join in on the sizzling fun and get the BBQ out this weekend! If you thinking of having a garden party, wedding or holding a corporate event, have a look at our BBQ and spit roast catering packages. In celebration of BBQ week we are knocking off 10% from all BBQ and spit roast catering packages.
Lamb and Hog Spit Roast Catering
*Only available on enquiries received before Monday 6th June. Minimum order value is required to qualify. Contact for more info.
Hi Matt, we had a great day, really enjoyed it. The chef was first class, professional and took a lot of pride in his work. Food was fantastic and we have had lots of positive feedback. Thanks again, ill certainly recommend you in the future.
Michael
Durham City Cricket Club
I was impressed by the professionalism of the planning and the very efficient preparation and service of the food. There were many comments about the high quality of the fish and chips and we were very please with your services.
Norman E Haighton
Newton Village Hall
Everything went fabulously well on 14th and the buffet was excellent. Everything was good and fresh and there was certainly plenty for the number catered for. I have had to rely on feedback from others as I didn't get chance to sample anything on the night myself! That said I had leftover lemon tart and chocolate brownies for breakfast and they were devine.
It was a pleasure to work with you and great that you were able to tailor your menus to our requirements. I would certainly recommend you to others.
Louise (& Garry) Smith
Durham
I was organising a conference for over 170 students and chose Jacksons Catering to provide the food for the evening meals. I found that the food was good, the staff were efficient, friendly and professional and overall the company was a pleasure to deal it.
Stuart Andrews
School of Civil Engineering and Geosciences
Newcastle University
Jackson's have recently been supplying us with a lunch time buffet for our training courses. The participants have been really happy with the quality of the food. As a charity we are under enormous pressure to keep our expenditure as low as possible. Matt has been a huge help in enabling me to stay with my budget while still giving our volunteers a quality lunch. I'd highly recommend jackson's to other organisations.
Michele Rickitt
Victim Support
Every month we pick a Facebook Friend to receive a selection of our extra large assorted cupcakes. The naughty goodness will be delivered to your door or office.
Winners will be notified through Facebook or Twitter at some point in the month month, once you have liked our Facebook page you are entered into the competition every month until the competition finishes, which you will be notified prior to stopping it.
Check out the photo's that our competition winners have posted on Twitter
Follow us on Twitter to get updates on our latest competitions, recipes and culinary advice.
Previous Winners:
Valentines Day: Emma Phillips
March: Georgia Rakusen and Ruxana Mahdi
April: Beth Bate, Carolyn McGregor and Craig Deakin
May: Vicki Stone, David Sedgwick and Gina Griffiths
June: Alan Best and Julie Thompson
July: Sarah Winterburn
August: Ben Daniels
September: Lucy Harbottle
October: Rick O'Brian
November: Brian Daniel
December: Alice Brown
January: Jim McCann
February: Emma Torr
March: Sarah Elm
April: Maureen McPhillips
May: Ruth Doherty
1. Winners are picked at random, winning more than once is possible. 2. Delivery is only free in the North East (Newcastle, Northumberland, Durham, Sunderland and Teesside). 3. Delivery outside of the North East will incur a delivery charge of £4.95. 4. By entering the competition you agree with the terms and conditions of this competition and that of Jackson's Catering and MKR which provide restaurant jobs in dubai. 5. Prize is non-refundable and has no monetary value. 6. The basket will be delivered to an address of your choice. 7. Entrants are only valid if they 'Like' Jackson's Catering Facebook Page. 8. The winners may be asked to feature on the website. 9. The competition is open to UK residents aged 18/over only.
