Working Lunch: Mushroom Risotto Recipe

Overview Prep: 25 min, plus soaking Cooking: 35 min Serves: 4/5         Shopping List 50g butter 1 onion, finely chopped 300g superfino carnaroli rice 3 tablespoons plus 1 teaspoon white wine 20g dried porcini, soaked in warm water for 20 minutes 1 litres hot chicken or vegetable stock, preferably home-made 2 tablespoons […]

Working Lunch: Cottage Pie Recipe

Overview Prep: 35 min Cook:1 hr 40 min Portions: 5/6           Shopping List For the meat 4 tablespoons olive oil 1 onion, chopped 2 sticks celery, finely chopped 2 large carrots, diced 3 cloves garlic, finely chopped 675 g minced beef or lamb 1 tablespoon of tomato purée 3-4 drops Worcestershire […]

Working Lunch: Goulash Recipe

Overview Prep: 5 min Cook: 55 min Portions: 4/5 Shopping List 750 g stewing steak, cut into 4cm pieces 4-6 tbsp olive oil 1 tbsp plain flour 2 onions, diced 2 cloves garlic, finely chopped 3 tomatoes, peeled, seeds removed, roughly chopped 50 g piquillo red peppers, from a jar, cut into strips 2 tsp […]

Working Lunch: Chicken Casserole with Cheesy Dumplings Recipe

Overview Prep: 20 min Cook: 1 hr Portions: 6-8         Shopping List 1 whole chicken, (1.8kg) salt and freshly ground black pepper 2 tablespoons olive oil 350g unsliced rindless streaky bacon, cut into 1–2cm 1 large onion, roughly chopped 2 large carrots, cut into 2cm slices on the diagonal 700ml chicken or […]

Working Lunch: Retro Beef Lasagne Recipe

Overview Prep: 20 min Cook: 40 min Portions: 5 (good portions)         Ingredients olive oil 1 large onion, finely chopped 2 cloves garlic, finely chopped 100g salami, or bacon, finely chopped 1kg minced beef 2 tablespoons tomato purée 3 teaspoons dried oregano 800g plum tomatoes, chopped 150ml beef stock 60g butter 70g […]

Working Lunch: Chilli Con Carne Recipe

Overview Prep:  20 min Cook:1 hr 30 min Portions: 6         Shopping List 2 large onions 700g lean stewing beef, fat removed and cut into 1-2cm cubes 5 cloves garlic, crushed 800g (canned) chopped tomatoes 2 green peppers, sliced thinly 3 green or red chillies, chopped, leave seeds in for spice 2 […]

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